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Giada RecipesGiada Food Network. The popular Food Network host Giada De Laurentiis has become a celebrity not only for his extensive culinary training experience, but also his personal charm and great alacrity. A world-renowned chef who continues to demonstrate his extraordinary talent and accessibility with the great success of its line of food products, brand partnerships, best-selling cookbooks, and their presence on The Today Show, and their programs Food Network.
Giada was born in Rome and grew up in a large Italian family where food culture was a centerpiece. She is the granddaughter of the famous film producer Dino De Laurentiis, and as a child who spent much of his time in his grandfather's restaurant Food show DDL, as well as kitchen aprons in the kitchen of his family. He graduated with a degree in anthropology at UCLA, and took the decision to work in the culinary field. At Le Cordon Bleu in Paris, he specialized in both pastry and cuisine. He later returned to California, where he worked in the arts world famous dining at the Ritz Carlton, and Wolfgang Puck restaurant in elegant Spago Beverly Hills. She also founded a catering company in Los Angeles, food GDL.
Giada was born in Rome and grew up in a large Italian family where food culture was a centerpiece. She is the granddaughter of the famous film producer Dino De Laurentiis, and as a child who spent much of his time in his grandfather's restaurant Food show DDL, as well as kitchen aprons in the kitchen of his family. He graduated with a degree in anthropology at UCLA, and took the decision to work in the culinary field. At Le Cordon Bleu in Paris, he specialized in both pastry and cuisine. He later returned to California, where he worked in the arts world famous dining at the Ritz Carlton, and Wolfgang Puck restaurant in elegant Spago Beverly Hills. She also founded a catering company in Los Angeles, food GDL.
